Hotel Chocolat

  • Boucan Hotel & Restaurant
  • Rabot Estate
  • PO Box 312
  • Soufriere
  • (800) 757-7132

"The cooling infinity pool is waiting, the cocktail list has been tested, the dishes have been tasted and the crisp bed linen has been pressed – the countdown is over and our boutique hotel on the island of Saint Lucia is now open. It's a place dedicated to barefoot luxury in naturally relaxing surroundings with awe-inspiring views from 1000 feet above sea level. It's a destination created to make you feel good – and all with a dash of luxurious hedonism." Angus Thirlwell Co-founder & Chief-Executive



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Facility Info

  • Number of Rooms 6
  • Suites 8